Salou celebrates Gastrotour, the first tasting route through the town

Salou. Costa Dorada. 18th April 2012. The City of Salou has hosted the meeting presentation Gastrotour Salou, an initiative from within the council through the Department of Economic Development and the Association of Merchants and Entrepreneurs in Salou, with the collaboration of the Association Hotel Salou-Cambrils-La Pineda and sponsored by San Miguel Beer, who again demonstrates the significant commitment that is carried out by the town of Salou and the entire area of ​​the Gold Coast in general. Several restaurateurs have gathered at the town hall the Gold Coast Civic Center for details needed to become a member establishment of this initiative. The meeting was led by the Councillor for Economic Development, Trade, and Consumer Markets, M. Reyes Pino, and the president of the Merchants Association, Julio Vilaplana, as well as representatives of the technical management of this event, which have informed all attendees of the patterns of participation. Gastrotour Salou be held from 5 to 20 May 2012 between several restaurants, bars and pastry shops in the town, offering a representative sampling of his establishment accompanied by a drink for 2.50 euros. "It is an initiative that stands out from others held in neighboring towns as this action, the most emblematic restaurants in the municipality will further provide a cover, featuring a tasting of the dishes," said Councillor Pino Reyes. In addition to bars and restaurants, also part of this gastronomic route cake and ice cream shops in the town that offer their choicest sweets. For this occasion, the Hotel Association Salou-Cambrils-La Pineda has launched special promotional packages from 5 to 20 May. This first edition comes with a smaller format but the intention is to consolidate in future editions with a progressive increase in the number of establishments and visitors. So it is an initiative aimed at the most overt of the City of Salou and enhance their support to the sector restaurateur, with a very important role in the town. Operation of Gastrotour All persons wishing to participate in this gastronomic route, will collect the box with the location of establishments, the picture drawn by professionals Erba study and description of the tasting will offer and at what time s offering these tastings. Establishments that are part of Salou Gastrotour A3 posters will be marked with the doors of his local. All participants completed at least 10 samplings with the corresponding label, and deposit the ballot at the polls find that in each local adhered, may participate in the raffle for various prizes offered by own chefs. The drawing will be held the week of May 21 before the jury, in the City of Salou. The first 20 people to conduct a tasting at each establishment will receive a gift like a straw hat courtesy of San Miguel. In addition, the following 80 to hand in the box with a minimum of 10 stamps to enter the drawing above, will also receive a gift like this hat. At the end Gastrotour Salou will be a ranking of the best tasting which will be published with the corresponding recognition that restaurateurs have offered. How to join it? Can participate in all the shops in Salou who so desire. To do so, should contact us before April 19 with BMI by phone 977 24 44 78 or by e-mail at the form below Participation is free and only involves the acceptance of the rules established by the organization.

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