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Plan for Fridays: wine tasting, dinner and boat trip

Wine tasting, seafood dinner and boat trip, a good plan for Fridays

The Costa Dorada is many things, and among them excellent quality wine, seafood cuisine, unique sunsets and a unique boat. Wine, sea, good company ... an offer worth knowing every Friday in summer at sunset.

New Year's Eve dinner on the beach and in front of the sea

The Hotel 4R Casablanca proposes a New Year's Eve dinner in front of the sea to say goodbye to 2020

Nothing better than an establishment with a deep-rooted tradition in Salou, with more than 35 years of history, located in front of Ponent beach, to say goodbye to the very difficult 2020 that we have had to live. The Hotel 4R Casablanca Playa Salou is prepared to offer a New Year's Eve dinner with good gastronomy, the best service and maximum safety and sanitary hygiene so that people who wish to maintain this tradition can enjoy it with peace of mind.

New stage of the historic Casablanca Playa by Grupo 4R

The historic Casablanca hotel in Salou opens a new stage with the help of the 4R Group

The historic Casablanca hotel in Salou, an establishment located on the seafront and at the same time in the urban core of the capital of the Costa Dorada, opens its magnificent terrace to any visitor or neighbor of Salou to taste its fresh and Mediterranean menu, with prior reservation, or to have a drink or an aperitif.

Salou, in the Council of Experts of the Hospitality Association

Salou, in the Council of Experts of the Hospitality Association of the province

Chef Pep Moreno of the Deliranto restaurant in Salou has put on the jacket that accredits him as a member of the Council of Experts of the Hospitality Association of the province of Tarragona (AEHT). The Michelin star obtained a few months ago has catapulted him to this Council, made up of the province's Michelin stars and the Sol de Repsol restaurants.

The gastronomic agenda of Salou 2020 is presented in Madrid

The gastronomic agenda of Salou 2020 is presented in Madrid

Salou presents its gastronomic agenda Salou Food Experience 2020 in Madrid. In this way, the capital of the Costa Dorada begins to consolidate itself as a quality gastronomic tourism destination, especially after the first Michelin star achieved by Deliranto's chef, Pep Moreno.

The Salou Food Experience 2020 is presented in Madrid

The Salou Food Experience 2020 gastronomic agenda is presented in Madrid

As part of the prestigious Fitur tourism fair, which takes place in Madrid, the Salou Tourism Board has chosen the Ramses space of this city to present the gastronomic agenda of the capital of the Costa Dorada: the Salou Food Experience 2020.

The 6 Sol Repsol restaurants in Tarragona

The 6 restaurants Sol Repsol, Experts of the Associació d’Hostaleria

The 6 restaurants in the province of Tarragona recognized with the Sol Repsol are already part of the Council of Experts of the Associació d'Empresaris d'Hostaleria of the province (AEHT). They are Ana Ruiz, from the AQ Restaurant, Joan Gómez, from the Miramar Restaurant, and the 4 Michelin stars of the demarcation: Juan Bosch from Can Bosch, Diego Campos from El Rincón de Diego, Jeroni Castell from Les Moles and Fran Lopez from Villa Retiro.

Municipal recognition of Deliranto for its Michelin star

Municipal recognition of Deliranto for its Michelin star

On behalf of the City Council of Salou, the mayor, Pere Granados, accompanied by the Councilor for Economic Dynamization, Héctor Maiquez, has delivered a plaque of recognition to chef Pep Moreno, of the Deliranto restaurant, for the Michelin star recently obtained.

Chef Pep Moreno is the first Michelin star of Salou

Deliranto makes history getting the first Michelin star of Salou

José "Pep" Moreno, owner of the Salou restaurant "Deliranto" has achieved the first Michelin star of Salou. The mayor of the municipality, Pere Granados, personally congratulated the chef and highlighted the impetus that this recognition implies for the gastronomy of the capital of the Costa Dorada.

The first Gastronomic Days of the Rice of Salou

32 restaurants in the first Gastronomic Days of the Rice of Salou

The first Gastronomic Days of the Rice of Salou will be held in this municipality from June 8 to 22. 32 establishments will serve menus with rice as the protagonist and there will be parallel activities such as a contest for small chefs and a rice dish on Sunday, June 9th at the Passeig Jaume I.

New edition of Salou de Moda

New edition of Salou de Moda

On the weekend of June 7 to 9, the Passeig Jaume I of the capital of the Costa Daurada will be the venue for a new edition of Salou de Moda. This is a contest that brings together new fashion trends, along with family, musical, show room and workshop activities.

The Gastronomic Fair "Sabor Salou" expects 40,000 attendees

The Gastronomic Fair "Sabor Salou" expects 40,000 attendees this weekend

The eighth edition of the "Sabor Salou" fair, which aims to highlight the gastronomy and restoration of the capital of the Costa Dorada, is held this weekend. The organization expects more than 40,000 attendees to enjoy both the activities related to gastronomy, and the show that accompanies it.

Salou and the FEHT organize a day on tourist restoration

Salou and the Hotel Federation of Tarragona organize a seminar on tourism and restoration

Next Tuesday, April 24th, it will be a special day for Salou hospitality professionals. Ayuntamiento y Federación Empresarial de Hostalería y Turismo de la provincia de Tarragona have organized a seminar dedicated to the training of professionals in the sector, which will be entitled "The key to restoration in tourism."

Gastrotour Salou 2017 edition awards

The Gourmet Salou 2017 serves more than 100,000 tapas

The 6th edition of "Gastrotour Salou 2017" leaves a large number with the participation of 1 sixty restaurants and the tasting of more than 100,000 tapas. The Consistory Make the delivery of the awards of this year's edition that crowned as winner the Rock & Grill Café.

Cambrils Music Festival, Bosé, Sanz, Guerra, Sopa and Village People

Cambrils Festival, 10 major concerts between July 30 and August 14

July 30 will start on the 41st Cambrils Music Festival, which this year has scheduled 10 concerts attended by Miguel Bosé, Alejandro Sanz, Sopa de Cabra, Gemeliers, Passion Vega or Village People.

Reus. Cinema a la fresca. Julie and Julia.

22 July 2010

La Palma. 10.30pm Julie and Julia Director: Nora Ephron. Screenplay: Nora Ephron. Cast: Amy Adams, Meryl Streep, Jane Lynch, Vanessa Ferlito, Lindsay Felton and Dave Annable. USA. 2009. 123 min. Comedy. Suitable for all ages. Catalan dubbed version. Based on two stories, Julia Child was the woman who changed the how to ...

Calafell. Xatonada.

27 March 2011

10th Xatonada Popular (Cod Salad Street Party): Xató tasting and exhibition with young xató chefs, from 11 am at Plaça of Port de Segur de Calafell, ticket: €7, further information at www.turismecalafell.cat

Torredembarra. Paseo Maritimo. Bull Diada and Mostra.

07 March 2010

Torredembarra. Paseo Maritimo. Bull Diada and Mostra. The gastronomic festival bull Torrence environment (stomach dry tuna) will take place on March 7 with the conclusion of the fourth day il'XI Show which will take place at the Morros restaurant on the seafront promenade. For the second consecutive year, has become the s...

L'Hospitalet de l'Infant. Plaza de la Marina. Popular Clotxa

11 April 2010

L´Hospitalet de l´Infant. Plaza de la Marina. Popular Clotxa 11am The 11 chefs participating in the Conference of Tuna prepared hundreds of clotxes, accompanied by a wine tasting wine consulting Stilvins. The Day of the Tuna again offer a series of performances, activities for children, stands with typical products of t...

Rice Days in Portofino Restaurant Salou

Rice, star of the kitchen Portofino Salou until May 30

The Portofino Restaurant Salou celebrated during the month of May the first edition of the conference rice until 30 May. Every week, Portofino Salou offer a kind of a different style rice prepared by chefs of the Costa Brava , Costa Dorada and the Ebro Delta.

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