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Search: oil of olive
TASTAtardor in Baix Camp until December 13
Reus. Costa Dorada. This November 14, starts the gastronomic TASTAtardor Baix Camp, which this year includes 3 plants as novelty shops where you can find quality food products in the region. These establishments are Pratdip Agrotienda of the pork butcher M. Dolores Ciurana Forest Camp and pastries Revull Botarell. They can ...
XIII Exhibition of Oil Siurana in Reus on November, 20 and 21 with breakfast and popular festive
Reus. Costa Dorada. On 20 and 21 November will be held at Freedom Square Reus 13th Oil Sample La Fiesta del Siurana-New Oil, organized by the Municipal Board of Tourism and Commerce of Reus, the Regulatory Council of the PDO Siurana and the Agricultural Cooperative Union Reus. Projected participation in this year is 25 exhi...
XVI Exhibition of New Oil arrives on 16 and 17 November at Liberty Square
Reus. Costa Dorada. November 8, 2012. The first collective exhibition of new oil calendar comes in Reus on 16 and 17 November. The sixteenth Fair Oil Siurana: "The celebration of the new oil," installed in the Liberty Square paticipació of 21 cooperatives, organized by the Municipal Tourism and Commerce Reus the Council of ...
Orden at the procession for the holy burial
Order for the procession of the funeral 1. ARMED FOR THE BLOOD, Roman cohort that leads the funeral procession in the evening of Good Friday. Documented in the mid eighteenth century, when the procession came in 1758 who then celebrated Holy Thursday. Previously, four in the afternoon, make the collection of mysteries to th...
2011 Awards Ceremony of the journal ,Food and Tourism,
2011 Awards Ceremony of the journal "Food and Tourism" Tarragona. Costa Dorada. The magazine "Food and Tourism" turned its first 25 years of existence last year and for that reason, its directors, and Ramon Felix Llovell Segú, wanted to celebrate a birthday party of the "wedding of silver, together with the "Association of ...
Tarragona and Reus award olive oil
Tarragona. Reus. Salou. Costa Dorada. 4th March 2012. Agricultural Credit Section of the Camp and Santa Barbara (DOP Baix Ebro - Montsià), and Farm Credit Section of the Palma d'Ebre (PDO Siurana), and Vallespí Vidal of Vilalba dels Arcs (DOP Terra Alta) were the winners Awards that annually organizes the Centre for Oil (C...
The Costa Dorada will host the International Golf Fair 2013 IGTM
Tarragona. Costa Dorada. November 26, 2012. The area of the Costa Dorada has become one of the most attractive golf proposals after the announcement that Lumine Mediterranea Beach & Golf Community Golf Club, will host the International Golf Travel Market (IGTM) in 2013. The 16th edition of the prestigious event will take ...
Boella preparing the 'Feast of the Olive' most exclusive of the Costa Dorada
Tarragona. Costa Dorada. The complex La Boella organized an exclusive tasting of extra virgin olive oil, from the first pressing of the 2012 harvest, will as part of the Festival of the New Oil, an event that attracts tourism emerging that grows every year: the call wineries. Recovering ancient traditions and to celebrate t...
Thematic dinners at La Boella
Tarragona. Costa Dorada. Mayth 14, 2012. To further around that you love gourmet product, have a good time and enjoy the chef's culinary feast Manu Ramirez in a different evening, La Boella has designed a complete program of themed activities that will take place every second Thursday of each month . Wines high and small p...
Days 6, 7 and 14 November, Festival of New Oil and lunch at La Boella
Tarragona. Costa Dorada. La Boella prepares for the next 6, 7 and 14 November the Festival of New Oil, to be held with the excellent quality of the new harvest. The meeting will take place from 9 to 12 at the external gourmet shop and wine cellar, built in the same building in La Boella, will consist of a breakfast with far...
The first edition of Blaufest offers 800 tapas with bluefish
Tarragona. Costa Dorada. Sixteen restaurants grouped together have produced sixteen different dishes based on fish blue Tarragona, which will serve as a cover to the first edition of Blaufest 2011. Each restaurant will offer tastings of its establishment 50 so in total, will go on sale 800 caps. Anyone who wants can do tast...
The Restaurant Association of the Parte Alta celebrates the first gastronomic days
Tarragona. Costa Dorada. The Restaurant Association of the Part Alta (ARPA) of Tarragona organizes from 27 November to 8 December and the Gastronomic, which this year are dedicated to promoting gastronomic value of the Extra Virgin Olive Oil DO Siurana. With this initiative, the Association aims to promote and give contin...
The Restaurant Association is organizing the Parte alta's gastronomic days.
Tarragona. Costa Dorada. The Restaurant Association of the Parte Alta (ARPA) has organized in the city of Tarragona its I Gastronomic days. The objective of this initiative is to promote the culinary potential of the Upper Part with the added value of using high quality local products. In this regard, the Conference this ye...
Popular breakfast and feast on the new oil Boella on 7 and 8 November
La Canonja. Costa Dorada. La Boella presented next weekend with a popular breakfast harvest 2009 by its sole oil monovarietal, La Boella Premium (100% Arbequina) of light sweet taste and classified as the Best Olive Oil Extra 2009 by the Ministry of Agriculture. To celebrate the excellence of this new vintage, La Boella off...
La Boella presents its Hotel Mas La Boella
La Canonja. Costa Dorada. The new hotel Mas La Boella is located in the heart of La Boella, Tarragona in the town of La Canonja. This is a new building, surrounded by 110 hectares of olive trees and 6,500 m2 of gardens and fully equipped with all the details and comforts to spend a luxurious time. The opening of the hotel c...
The Top Ten of Arena's Kitchen, also in pesetas
Salou. Costa Daurada. Opened its doors in the new century and given currency and culinary landmark in the tourist resort of Salou. In the hand of a young and enthusiastic team, led by Chef Maribel Guardiola and the maître Albert Baldrich, Arena broke the image of a typical beach restaurant by a top-quality cuisine, based on...
Tarragona promotes the oil sector in the field of Tarragona and Terres de l'Ebre
Tarragona. Costa Dorada. One of the objectives of the Province of Tarragona is boosting the olive sector of Tarragona and Terres de l'Ebre, promoting local and regional development through the upgrading of those resources related to the culture of the oil susceptible 'use. This work is developed under the collaboration agre...
Salou and Cambrils are promoted in the campaign in Liverpool ,A Taste of Spain,
Salou. Cambrils. Costa Dorada. On 9 and 10 of April 2011, the tourist boards of Cambrils and Salou, took part in Liverpool to promote A Taste of Mexico, an action aimed at the final organized by the Spanish Tourism Office in London as the only destinations of Catalonia. Apart from various promotional and informational mat...
The Moli dels Avis, good Catalan cuisine al'Ametlla Mar wins the gastronomic 2010
L'Ametlla de Mar. Terres de l'Ebre. Felix Llovell. The restaurant The Molí dels Avis, in L'Ametlla de Mar has been the winner for gastronomic awards every year the Association of Tarragona between gourmet restaurants visited last year. During a ceremony held on 14 January 2011, the restaurant received the gastronomic classi...
Lumine presents its special menus for Christmas
Salou. Costa Daurada. Christmas comes dressed in haute cuisine in the leisure complex, restaurants and golf Lumine Mediterranean Beach & Golf Community. In a unique environment and you can sample different culinary choice in which the quality and creation are the hallmarks. The resort has prepared various proposals covering...
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